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Foul Mudammas is a popular Middle Eastern vegan dish. It is found and sold as street food throughout the Middle East. It is a very tasty...

Kafta & potatoes it's a very appetizing dish easy to make. Kafta is Ground beef mixed with herbs and spices. It is cooked around the...

This is such a wonderful recipe, Eajin BI-Jabnih (Cheese and herbs Pastry) it can be eaten at any time of the day, as breakfast, lunch,...

This Aqras Allahm Almafrum (Circle Minced Meat) can be eaten at any time of the day. This Recipe is made with dough stuffed with ground...

Makdous is stuffed small size eggplants soaked in olive oil, it is part of Middle Eastern cuisine (Jordan, Lebanon, Palestine, Syria,...

The Iraqi Samoon is consumed mainly in Iraq and some parts of the Middle East, it is usually baked in traditional stone ovens. Samoon is...

Lentil soup keeps your soul warm especially during the wintertime when it is so cold outside and you come home to have a big bowl of...

Bread always take me back when I was little girl in Baghdad, I would walk to the bakery to get Samoon (Iraqi type of bread) it was always...

I like to cook kofta with rich tomatoes sauce and serve it with basmati rice, you can also serve it with spaghetti, couscous and quinoa....

Ramadan is the name of the 9th month in the Arabic calendar, Ramadan is one of mine most favorite time of the year and it has been for...

Totat: hour Prep: Half-hour Cook: 20 to 30 minutes to an hour Yield: 4 to 5 servings Level: Easy Beef Shawarma dish is a very popular...

Couscous is a main dish in North African cuisines of Morocco, Algeria, Tunisia, Mauritania and Libya. This dish became very popular in...

Lamb's liver is an important part of the Iraqi and Middle Eastern traditional recipes; I am not much into eating lamb liver, but my...

This recipe has 3 part the Hummus, Meat mixture and Salad mixture. I have separated this recipe into 3 part to make it easier to...

This recipe has 3 part the Baba Ganoush mixture, Chicken mixture and the salad mixture. I have separated this recipe into 3 part to make...

Total: Hour Prep: 30 minutes Cook: 20 minutes Yield: 8 to 10 servings Level: Easy Marinate: Option (Hour or overnight) The Arabic word...